Introducing our Pork Kuno, Cold Smoked - a savory, whole pork loin with a gentle layer of fat that adds to its rich and juicy flavor profile. This old fashion cut of pork offers a strong, classic smoked taste that never disappoints. The cold smoking process ensures that the meat is juicy and a little chewy, perfect for adding a hearty touch to any dish.
(Salo) Pork , Cold Smoked
When the product is received please cut open if vacuum packed.
Insure all the moisture (if occurred and created by outside factors ea. change of temperature) is well dried with paper towel.
Product can be stored in a cool dry storage area (up to 13'C away from direct sunlight. Product can be stored in the fridge, keep away from direct moisture or potential condensation. If moisture or condensation occurs, please dry it well with paper towel.
Use within 30 days of receiving products.
If you are unsure with any of the information seen above or would like to know more about specific products, allergies, serving or cooking please contact us directly.
All our products may contain traces of nuts.